Parisian Baguette 280g
Bridor signé Frédéric Lalos
REF.
33362
The benefits of this product :
- A classic shape in French bakery
- A delicately crispy baguette made with wheat flour for a cream-coloured crumb with a honeycomb-texture.
- A wheat sourdough, made in our workshops, is added to the recipe for a unique taste.
- Part-baked in a stone oven
-
Part Baked
-
25
-
32
Storage conditions :
Produit congelé-surgelé
Date of minimum durability :
15 months
Unit weight sold :
30
g
Nutritional values per 100g :
240
Allergens :
Cereals containing gluten
Possible traces of nuts
Possible traces of sesam seeds
Possible traces of milk
Possible traces of eggs
Possible traces of almonds
Possible traces of hazelnut
Possible traces of nuts
Possible traces of pistachio
Allegations :
Halal certified
Suitable for vegetarians
Suitable for vegans
Instructions
Defrosting information
Defrosting :
approximately 0-10 min at room temperature
Baking information
Backing :
approximately 12-14 min at 190-200°C, closed damper
Resting time information
Rack in a temperature :
15 min at room temperature
SIMILAR PRODUCTS
Didn't find what you were looking for ?